Apart from its delicious flavor, couscous is considered to be part of a balanced diet around the globe. It’s seen as not only delicious, but also nutritious!


The wheat used to make couscous is a great source of vitamin B, magnesium, and phosphorous. Our whole wheat couscous also offers the added benefit of being high in fiber. Couscous is also a fantastic source of energy.


Couscous should be regarded as a quintessential part of our everyday diet. It is as beneficial to one’s health and well-being as eating fresh fruits and vegetables.

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